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WESTERN COOKING BOOKS
Best of the Best from Illinois: Selected Recipes from Illinois' Favorite Cookbooks
New Price: $10.19
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By: Quail Ridge Press
List Price: $16.95
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Dishing with Kathy Casey: Food, Fun, and Cocktails from Seattle's Culinary Diva
By: Kathy Casey
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By: Sasquatch Books
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Red Sage: Contemporary Western Cuisine
By: Mark Charles Miller
New Price: $13.90
Used or other Price: $5.89
By: John Wiley & Sons
List Price: $40.00
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Charlie Trotter's : A Pictoral Guide to the Famed Restaurant and Its Cuisine
By: Ed Lawler
New Price: $7.00
Used or other Price: $2.22
By: Lebhar-Friedman Books
List Price: $27.95
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Riversong Lodge Cookbook: World-Class Cooking in T
By: Kirsten Dixon
New Price: $9.98
Used or other Price: $1.77
By: Graphic Arts Center Publishing Company
List Price: $19.95
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The Bells Are Ringing
By: Mission San Juan Capistrano
New Price: $22.80
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By: The Cookbook Marketplace
List Price: $30.00
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Apple Betty and Sloppy Joe: Stirring Up the Past with Family Recipes and Stories
By: Susan Sanvidge, Diane Sanvidge Seckar, Jean Sanvidge Wouters, Julie Sanvidge Florence
New Price: $10.87
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By: Wisconsin Historical Society Press
List Price: $18.95
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Flavored Breads: Recipes from Mark Miller's Coyote Cafe
By: Mark Charles Miller, Andrew MacLauchlan, John Harrisson
New Price: $14.49
Used or other Price: $2.20
By: John Wiley & Sons
List Price: $19.95
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Hawaiian Cookbook
By: Roana and Gene Schindler
New Price: $4.37
Used or other Price: $0.01
By: Dover Publications
List Price: $7.95
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Oil & Vinegar
By: The Junior League of Tulsa, Inc.
New Price: $24.95
Used or other Price: $12.34
By: Junior League of Tulsa
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