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VEGETARIAN BOOKS
Williams-Sonoma Mastering: Vegetables: made easy with step-by-step photographs (Williams Sonoma Mastering)
By: Deborah Madison
New Price: $49.81
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By: Free Press
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Amazing Soy: A Complete Guide to Buying and Cooking This Nutritional Powerhouse With 240 Recipes
By: Dana Jacobi
New Price: $4.24
Used or other Price: $0.49
By: William Morrow Cookbooks
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The Tempeh Cookbook
By: Dorothy R. Bates
New Price: $5.35
Used or other Price: $2.25
By: Book Publishing Company (TN)
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Babe's Country Cookbook : 80 Complete Meat-Free Recipes from the Farm
By: Dewey Gram
New Price: $1.95
Used or other Price: $0.38
By: GT Publishing Corporation
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Soup for Every Body: Low-Carb, High-Protein, Vegetarian, and More
By: Joanna Pruess, Lauren Braun
New Price: $7.55
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By: The Lyons Press
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A Taste of Julie Jordan: 100 Top Vegetarian Classics
By: Julie Jordon
New Price: $5.98
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By: Larson Publications
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The Golden Temple Vegetarian Cookbook
By: Yogi Bhajan
Used or other Price: $39.99
By: Hawthorne Books
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Please Feed Me: A Punk Vegan Cookbook
By: Niall McGuirk
New Price: $3.00
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By: Soft Skull Press
List Price: $15.95
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The Findhorn Cookbook: An Approach to Cooking With Consciousness
By: Barbara Friedlander
Used or other Price: $0.40
By: Putnam Pub Group (T)
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Veggie Revolution: Smart Choices for a Healthy Body And a Healthy Planet
By: Sally Kneidel, Sara Kate Kneidel
New Price: $4.50
Used or other Price: $2.93
By: Fulcrum Publishing
List Price: $16.95
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