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SOUTHERN COOKING BOOKS
Cooking in the Lowcountry from The Old Post Office Restaurant: Spanish Moss, Warm Carolina Nights, and Fabulous Southern Food (Roadfood Cookbook)
By: Jane Stern, Michael Stern
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By: Thomas Nelson
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More Than Moonshine: Appalachian Recipes and Recollections
By: Sidney Saylor Farr
Used or other Price: $10.78
By: University of Pittsburgh Press
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Eat at Joe's: The Joe's Stone Crab Restaurant Cookbook
By: Jo Ann Bass, Richard Sax
Used or other Price: $11.99
By: Bay Books & Tapes
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South Carolina's Historic Restaurants and Their Recipes
By: Dawn O'Brien, Karen Mulford
New Price: $29.95
Used or other Price: $4.29
By: John F. Blair Publisher
List Price: $15.95
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Cookin' With Cocky II: More Than Just a Cookbook
By: Charlie Hawkins, Alex Hawkins
New Price: $13.20
Used or other Price: $12.54
By: University of South Carolina Press
List Price: $22.00
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Down Home Delicious
By: Peggy Touchtone Sholly
New Price: $16.99
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By: Stonywood Publications
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The Chez Francois Cookbook
By: Jacques E. Haeringer
New Price: $12.86
Used or other Price: $1.91
By: Bartleby Press
List Price: $19.95
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Cooking With Class
By: Charlotte Latin School
New Price: $55.99
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By: Wimmer Cookbooks
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Southern Living 1986 Annual Recipes (Southern Living Annual Recipes)
By: Southern Living Magazine
New Price: $5.70
Used or other Price: $0.01
By: Oxmoor House
List Price: $19.95
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New Orleans Cookbook
New Price: $11.30
Used or other Price: $11.35
By: Pelican Publishing Company
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