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RESTAURANT BOOKS
Charleston Classic Desserts: Recipes from Favorite Restaurants
By: Janice Shay
New Price: $9.00
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By: Pelican Publishing Company
List Price: $15.95
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Le Gavroche Cookbook
By: Michel Roux Jr.
New Price: $89.00
Used or other Price: $14.95
By: Cassell
List Price: $39.95
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Tadich Grill: The Story of San Francisco's Oldest Restaurant, With Recipes
By: John Briscoe
New Price: $5.56
Used or other Price: $3.69
By: Ten Speed Press
List Price: $27.95
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A Meeting Planner's Guide to Catered Events
By: Patti J. Shock, John M. Stefanelli
New Price: $20.75
Used or other Price: $35.26
By: Wiley
List Price: $45.00
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Indiana Cooks!: Great Restaurant Recipes For The Home Kitchen (Quarry Books)
By: Christine Barbour, Scott Feickert
New Price: $17.00
Used or other Price: $4.62
By: Quarry Books
List Price: $29.95
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Commander's Palace : A Pictoral Guide to the Famed Restaurant and Its Cuisine
By: Rayna Skolnik
New Price: $19.95
Used or other Price: $12.00
By: Lebhar-Friedman Books
List Price: $27.95
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Southern Food: At Home, on the Road, in History
By: John Egerton, Ann Bleidt Egerton
New Price: $18.92
Used or other Price: $5.41
By: University of North Carolina Press
List Price: $27.50
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American Western Cooking: From the Roaring Fork
By: Robert McGrath
New Price: $15.86
Used or other Price: $8.71
By: Taylor Trade Publishing
List Price: $29.95
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Elsah Landing Restaurant Cookbook
By: Helen Craton, Dorothy Lindgren
Used or other Price: $5.53
By: Chicago Review Pr
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Savor Seattle: Recipes From 25 Of Seattle's Top Restaurants Accompanied By Wines From Northwest's Best Wineries (Savor Series)
By: Elizabeth Alain
New Price: $69.62
Used or other Price: $12.49
By: Elton-Wolf Publishing
List Price: $30.00
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