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POULTRY BOOKS
The New York Times Chicken Chicken Cookbook
New Price: $5.93
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By: St. Martin's Press
List Price: $29.95
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Rotisserie Chickens to the Rescue!: How to Use the Already-Roasted Chickens You Purchase at the Market to Make More Than 125 Simple and Delicious Meals
By: Carla Fitzgerald Williams
New Price: $3.49
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By: Hyperion
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Omelets & Frittatas
By: jennie Shapter
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By: Ryland Peters & Small
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All-Time Favorite Game Bird Recipes: From Duck to Pheasant (The Complete Hunter)
By: The editors of Creative Publishing international
New Price: $4.95
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By: Creative Publishing international
List Price: $21.95
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Wings Across America: 150 Outrageously Delicious Chicken-Wing Recipes: 150 Outrageously Delicious Chicken Wings Recipes
By: Armand Vanderstigchel
New Price: $6.25
Used or other Price: $6.87
By: Citadel
List Price: $10.95
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Giving Thanks: Thanksgiving Recipes and History, from Pilgrims to Pumpkin Pie
By: Kathleen Curtin, Sandra L. Oliver, The Plimoth Plantation
New Price: $9.49
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By: Clarkson Potter
List Price: $22.50
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Betty Crocker's Best Chicken Cookbook
By: Betty Crocker Editors
New Price: $9.39
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By: Betty Crocker
List Price: $24.95
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Meats & Poultry: the Best of Williams-Sonoma Kitchen Library
New Price: $4.49
Used or other Price: $1.13
By: Oxmoor House
List Price: $24.95
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Betty Crocker Chicken Tonight: 100 Recipes for the Way You Really Cook
By: Betty Crocker Editors
New Price: $1.41
Used or other Price: $1.27
By: Wiley
List Price: $14.95
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150 Things to Make with Roast Chicken (And 50 Ways to Roast It)
By: Tony Rosenfeld
New Price: $5.94
Used or other Price: $4.33
By: Taunton
List Price: $14.95
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