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PORK BOOKS

Meat Harry: A Meat Lover's Guide to Buying and Preparing Beef, Pork and Poultry By: Harry Jordan New Price: $19.95 Used or other Price: $19.94 By: General Store Publishing House Read more... Buy Now! Snapshots Spain Pork 2006 By: Snapdata International Group New Price: $295.00 By: Read more... Buy Now! Pork Slaughtering; Cutting; Preserving; and Cooking on the Farm By: Cross; H. russell; et al Used or other Price: $6.99 By: US Dept of Agriculture Read more... Buy Now! Kikkoman Chinese Cooking (Favorite All Time Recipes) Used or other Price: $0.01 By: Favorite All Time Recipes Read more... Buy Now! How Not to Eat Pork, Or, Life Without the Pig By: Shahrazad Ali New Price: $12.00 Used or other Price: $5.91 By: Civilized Publications Read more... Buy Now! North American Meat Processors Pork Notebook Guides, Revised - SET of 5 By: NAMP North American Meat Processors Association New Price: $5.33 Used or other Price: $244.51 By: Wiley List Price: $7.00 Read more... Buy Now! Home Pork Making; A Complete Guide - In All That Pertains To Hog Slaughtering, Curing, Preserving, And Storing Pork Product--From Scalding Vat To Kitchen Table And Dining Room By: Albert Watson Fulton New Price: $26.95 Used or other Price: $31.36 By: Gadow Press Read more... Buy Now! The Southern Heritage All Pork Cookbook (Southern Heritage Cookbook Library) New Price: $64.59 Used or other Price: $2.99 By: Oxmoor House List Price: $9.95 Read more... Buy Now! Classic Cooking With Pork: 100 Luscious Ways to Prepare Today's Lean and Healthy Pork By: Philippe Molle Used or other Price: $2.62 By: Key Porter Books Read more... Buy Now! Light Beef and Pork (Great Taste, Low Fat) New Price: $7.00 Used or other Price: $3.29 By: Time-Life Books List Price: $14.95 Read more... Buy Now!