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PORK BOOKS

The Southern Heritage All Pork Cookbook (Southern Heritage Cookbook Library) The Southern Heritage All Pork Cookbook (Southern Heritage Cookbook Library)

New Price: $88.73
Used or other Price: $4.98
By: Oxmoor House
List Price: $9.95
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The Meat Buyers Guide, CD-ROM: Beef, Lamb, Veal, Pork, and Poultry The Meat Buyers Guide, CD-ROM: Beef, Lamb, Veal, Pork, and Poultry
By: NAMP North American Meat Processors Association

New Price: $70.00
By: Wiley
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North American Meat Processors Pork Foodservice Poster, Revised North American Meat Processors Pork Foodservice Poster, Revised
By: NAMP North American Meat Processors Asso

New Price: $7.70
Used or other Price: $8.66
By: Wiley
List Price: $10.00
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Cabin Cookin': The Very Best Recipes for Beef, Pork, Poultry, Seafood, and Wild Game in Dutch Ovens, Skillets, and Grills Cabin Cookin': The Very Best Recipes for Beef, Pork, Poultry, Seafood, and Wild Game in Dutch Ovens, Skillets, and Grills
By: Rick Black

New Price: $9.41
Used or other Price: $9.43
By: Stackpole Books
List Price: $16.95
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Oktoberfest Cookbook, christmas cakes Oktoberfest Cookbook, christmas cakes

New Price: $9.99
By: VJJE Publishing Co
List Price: $14.95
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How Not to Eat Pork, Or, Life Without the Pig How Not to Eat Pork, Or, Life Without the Pig
By: Shahrazad Ali

New Price: $20.00
Used or other Price: $18.15
By: Civilized Publications
List Price: $12.00
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Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day
By: Sara Perry

New Price: $7.47
Used or other Price: $4.24
By: Chronicle Books
List Price: $18.95
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The Art of Making Sausages, Pates, and Other Charcuterie The Art of Making Sausages, Pates, and Other Charcuterie
By: Jane Grigson

Used or other Price: $8.90
By: Knopf
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Pork (The Good Cook Techniques & Recipes Series) Pork (The Good Cook Techniques & Recipes Series)
By: Editors of Time-Life Books

New Price: $14.95
Used or other Price: $2.17
By: Time-Life Books
List Price: $19.93
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The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning and Cooking Today's Beef, Pork, Lamb and Veal The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning and Cooking Today's Beef, Pork, Lamb and Veal
By: Bruce Aidells

New Price: $10.00
Used or other Price: $1.06
By: Houghton Mifflin
List Price: $35.00
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More Pork books

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Copyright © 2008
*Amazon.com prices and availability subject to change.
Last updated: Fri Aug 29 02:06:25 GMT 2008