Cook Books
General
Cookbooks
International
African Cooking
Asian Cooking
Australian Cooking
European Cooking
Bulgarian Cooking
Canadian Cooking
Caribbean Cooking
Chilean Cooking
Chinese Cooking
Egyptian Cooking
English Cooking
Finnish Cooking
French Cooking
German Cooking
Greek Cooking
Hungarian Cooking
Indian Cooking
Indonesian Cooking
Irish Cooking
Italian Cooking
Jamaican Cooking
Japanese Cooking
Jewish Cooking
Korean Cooking
Mexican Cooking
Portuguese Cooking
Russian Cooking
Scandinavian Cooking
Scottish Cooking
Thai Cooking
Turkish Cooking
Vietnamese Cooking
Regional
African American Cooking
Amish Cooking
Cajun Cooking
California Cooking
Creole Cooking
Hawaiian Cooking
Mennonite Cooking
Middle Atlantic Cooking
Midwest Cooking
New England Cooking
Northwest Cooking
Soul Food Cooking
Southern Cooking
Southwest Cooking
Western Cooking
Chefs
Mario Batali
James Beard
Anthony Bourdain
Michael Chiarello
Julia Child
Tell Erhardt
Bobby Flay
Graham Kerr
Emeril Lagasse
Nigella Lawson
Jamie Oliver
Jacques Pepin
Paul Prudhomme
Wolfgang Puck
Jeff Smith
Jean Georges Vongerichten
Alice Waters
Justin Wilson
Martin Yan
Iron Chef
Other
Appetizers
Barbecue
Beef
Desserts
Fish
Gourmet
Grilling
Pork
Poultry
Restaurant
Salads
Soups
Vegetarian
RecipePlex
Search Now:
MIDWEST COOKING BOOKS
Cafe Wisconsin: A Guide To Wisconsin's Down-Home Cafes
By: Joanne Raetz Stuttgen
New Price: $11.90
Used or other Price: $9.95
By: University of Wisconsin Press
List Price: $19.95
Read more...
Buy Now!
Buckeye Cookery and Practical Housekeeping
By: Estelle Woods Wilcox, Buckeye Publishing Company
New Price: $10.29
Used or other Price: $11.89
By: Applewood Books(MA)
List Price: $16.95
Read more...
Buy Now!
Food from the Heartland: The Cooking of America's Midwest
By: Glenn Andrews
New Price: $69.66
Used or other Price: $0.82
By: Simon & Schuster
List Price: $19.95
Read more...
Buy Now!
A Cook's Tour of Minnesota
By: Ann L. Burckhardt
New Price: $14.74
Used or other Price: $15.36
By: Minnesota Historical Society Press
List Price: $19.95
Read more...
Buy Now!
The Foods of Chicago: A Delicious History
By: Diane Gannon, Gloria Baraks, Mark Weinstein, Liz Roy
New Price: $35.00
Used or other Price: $19.63
By: G Bradley Pub
List Price: $40.00
Read more...
Buy Now!
The Hill: Its History - Its Recipes
By: Eleanor Berra Marfisi
New Price: $18.80
Used or other Price: $14.95
By: G Bradley Pub
List Price: $35.00
Read more...
Buy Now!
Farm Recipes and Food Secrets from the Norske Nook: The Midwest's #1 Roadside Cafe
By: Helen Myhre, Mona Vold
New Price: $29.93
Used or other Price: $9.00
By: Crown
List Price: $24.00
Read more...
Buy Now!
Joyce Lamont's Favorite Minnesota Recipes & Radio Memories
By: Joyce Lamont, Linda Larsen
New Price: $12.50
Used or other Price: $11.95
By: Voyageur Press
List Price: $19.95
Read more...
Buy Now!
Cafe Indiana: A Guide to Indiana's Down-Home Cafes
By: Joanne Raetz Stuttgen
New Price: $12.41
Used or other Price: $12.08
By: University of Wisconsin Press
List Price: $19.95
Read more...
Buy Now!
The Kansas Cookbook: Recipes from the Heartland
By: Frank Carey, Jayni Naas
New Price: $15.00
Used or other Price: $6.45
By: University Press of Kansas
List Price: $17.95
Read more...
Buy Now!
More
Midwest Cooking books
Previous
Next
Page 3 of 10
1
2
3
4
5
6
7
8
9
10
Copyright © 2008
*Amazon.com prices and availability subject to change.
Last updated: Wed Dec 3 21:28:51 GMT 2008