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JEWISH COOKING BOOKS
The Jewish Manual or Practical Information in Jewish And Modern Cookery
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By: B&R Samizdat Express
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Practical Information in Jewish and Modern Cookery
By: Judith Cohen Montefiore
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Mrs. Beeton's Cookery Book and Household Guide
By: Isabella Mary (Mayson) Beeton
New Price: $17.99
Used or other Price: $68.28
By: Adamant Media Corporation
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No Cholesterol Passover Recipes
By: Debra Wasserman
New Price: $4.95
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By: Vegetarian Resource Group
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Mealleaniyumm! (All That's Missing Is the Fat
By: Norene Gilletz
Used or other Price: $15.70
By: Gourmania
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A Taste of Tradition: The How And Why of Jewish Cooking
By: Ruth Sirkis
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By: Gefen Books
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The Jewish Holiday Kitchen: 250 Recipes from Around the World to Make Your Celebrations Special
By: Joan Nathan
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By: Schocken
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La cuisine classique
By: Urbain Dubois, Émile Bernard
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By: Adamant Media Corporation
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Cooking with the Kosher Butcher's Wife
By: Sharon Lurie
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By: Struik Publishers
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Second Helpings Please!
By: Norene Gilletz, Harriet Nussbaum
New Price: $89.99
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By: Gourmania Inc.
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