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ITALIAN COOKING BOOKS

La Cucina Siciliana di Gangivecchio: Gangivecchio's Sicilian Kitchen La Cucina Siciliana di Gangivecchio: Gangivecchio's Sicilian Kitchen
By: Wanda Tornabene

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By: Knopf
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Biba's Italy: Favorite Recipes from the Splendid Cities Biba's Italy: Favorite Recipes from the Splendid Cities
By: Biba Caggiano

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By: Artisan
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The Medieval Kitchen: Recipes from France and Italy The Medieval Kitchen: Recipes from France and Italy
By: Odile Redon, Francoise Sabban, Silvano Serventi

New Price: $14.11
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By: University Of Chicago Press
List Price: $22.50
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Ciao Italia Pronto!: 30-Minute Recipes from an Italian Kitchen Ciao Italia Pronto!: 30-Minute Recipes from an Italian Kitchen
By: Mary Ann Esposito

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By: St. Martin's Press
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Cucina Rustica: Simple, Irresistible Recipes in the Rustic Italian Style Cucina Rustica: Simple, Irresistible Recipes in the Rustic Italian Style
By: Viana La Place, Evan Kleiman

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By: William Morrow Cookbooks
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Naples at Table : Cooking in Campania Naples at Table : Cooking in Campania
By: Arthur Schwartz

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By: William Morrow Cookbooks
List Price: $32.95
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A Wine Atlas of the Langhe: The Great Barolo and Barbaresco Vineyards A Wine Atlas of the Langhe: The Great Barolo and Barbaresco Vineyards
By: Victtorio Mangnelli

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By: Slow Food Editore
List Price: $50.00
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Glorious French Food: A Fresh Approach to the Classics Glorious French Food: A Fresh Approach to the Classics
By: James Peterson

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By: John Wiley & Sons
List Price: $45.00
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Rocco's Italian-American Rocco's Italian-American
By: Rocco Dispirito

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By: Hyperion
List Price: $24.95
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Sweet Myrtle and Bitter Honey: The Mediterranean Flavors of Sardinia Sweet Myrtle and Bitter Honey: The Mediterranean Flavors of Sardinia
By: Efisio Farris, Jim Eber

New Price: $23.96
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By: Rizzoli
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More Italian Cooking books

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Last updated: Fri Nov 21 14:48:42 GMT 2008