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FRENCH COOKING BOOKS
Mastering the Art of French Cooking Vol. 1
By: Julia, Bertholle, Louisette and Beck, Simone Child
Used or other Price: $22.00
By: Knopf
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St Michael's French Bistro Cookery
By: Patricia Bourne
Used or other Price: $10.00
By: St. Michael
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Chez Panisse Fruits and Vegetables Two-Book Set: Chez Panisse Fruits and Chez Penisse Vegetables
By: Alice Waters
Used or other Price: $125.00
By: HarperCollins
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French Dishes for English Tables - Soups and Potages, Hors D'Oeuvre, Salads Simple and Exquisite Recipes - Arranged for English Households
By: J. Berjane
New Price: $28.80
Used or other Price: $34.35
By: Angell Press
List Price: $28.95
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Paul Bocuse's French Cooking
By: Paul Bocuse
Used or other Price: $12.00
By: Pantheon Books
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Louis Diat's French cooking for Americans
By: Louis Diat
Used or other Price: $8.00
By: Lippincott
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Chef Cardini: The art of French-Italian continental cooking
By: Jack Cardini
Used or other Price: $7.97
By: Jack Cardini
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Best French Cooking
By: Marie Claire
New Price: $10.98
Used or other Price: $24.00
By: Random House Value Publishing
List Price: $14.99
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Cuisine Pour Toi Et Moi
By: Ginette Mathiot
Used or other Price: $9.95
By: Flammarion-Pere Castor
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Simple masterpieces of French cooking,
By: Lise Andors
Used or other Price: $19.95
By: trade distributor: Greenberg
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Last updated: Tue Oct 14 07:43:32 GMT 2008