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FRENCH COOKING BOOKS
The Breads of France and How to Bake Them in Your Own Kitchen
By: Bernard Clayton
Used or other Price: $2.35
By: Simon & Schuster (Paper)
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The Great Canadian Chef From France
By: Pierre Dubrulle
Used or other Price: $0.39
By: Pierre Dubrulle Culinary School
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THE ART OF FRENCH COOKING, THE ART OF ITALIAN COOKIN G
By: MARIA LO PINTO FERNANDE GARVIN
Used or other Price: $1.90
By: BANTAM BOOK
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Mary Jo's Cuisine: A Cookbook by Mary Jo Mcmillin
By: Mary Jo McMillin
New Price: $12.96
Used or other Price: $12.86
By: Orange Frazer Press
List Price: $19.95
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Renoir's Table
By: Jean-bernard Naudin, Jacqueline Saulnier, Jean-Michel Charbonnier
New Price: $9.98
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By: Simon & Schuster
List Price: $22.00
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Umberto's Kitchen: The Flavours of Tuscany
By: Umberto Menghi
New Price: $14.07
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By: Douglas & McIntyre
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Parisian Home Cooking: Conversations, Recipes, And Tips From The Cooks And Food Merchants Of Paris
By: Michael Roberts
New Price: $10.00
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By: William Morrow Cookbooks
List Price: $28.00
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At Home with the French Classics
By: Richard Grausman
New Price: $2.99
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By: Workman Publishing Company
List Price: $14.95
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Roger Verge's Cooking With Fruit
By: Roger Verge, Adeline Brousse
New Price: $8.19
Used or other Price: $7.19
By: Harry N. Abrams
List Price: $35.00
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Gluten-Free Gourmet Desserts and Baked Goods
By: Valerie Cupillard
New Price: $14.90
Used or other Price: $32.53
By: Book Publishing Company (TN)
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Last updated: Fri Nov 21 06:15:19 GMT 2008