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FRENCH COOKING BOOKS

Nobody Does It Better: Why French Home Cooking is Still the Best in the World By: Trish Deseine New Price: $18.99 Used or other Price: $9.44 By: Kyle Books List Price: $35.00 Read more... Buy Now! All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present By: Stephen Mennell New Price: $21.60 Used or other Price: $19.98 By: University of Illinois Press List Price: $24.00 Read more... Buy Now! The Tante Marie's Cooking School Cookbook : More Than 250 Recipes for the Passionate Home Cook By: Mary S. Risley New Price: $9.45 Used or other Price: $2.75 By: Simon & Schuster List Price: $30.00 Read more... Buy Now! French Toast By: Donna Kelly New Price: $8.25 Used or other Price: $8.25 By: Gibbs Smith, Publisher List Price: $16.95 Read more... Buy Now! French Wines: The Essential Guide to the Wines and Wine Growing Regions of France By: Robert Joseph New Price: $12.33 Used or other Price: $3.24 By: DK ADULT List Price: $19.00 Read more... Buy Now! Jacques Pépin's Table: The Complete "Today's Gourmet" By: Jacques Pepin New Price: $33.21 Used or other Price: $10.00 By: Bay Books (CA) List Price: $29.95 Read more... Buy Now! Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard By: Richard Olney New Price: $29.95 Used or other Price: $9.95 By: Harpercollins List Price: $30.00 Read more... Buy Now! Lulu's Provencal Table By: Richard Olney New Price: $28.45 Used or other Price: $26.37 By: Ten Speed Press List Price: $29.95 Read more... Buy Now! French Gastronomy By: Jean-Robert Pitte New Price: $14.99 Used or other Price: $6.70 By: Columbia University Press List Price: $32.50 Read more... Buy Now! Creams, Confections, and Finished Desserts (French Professional Pastry Series) By: Roland Bilheux, Alain Escoffier New Price: $43.55 Used or other Price: $42.50 By: Wiley List Price: $80.00 Read more... Buy Now!