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DESSERTS BOOKS
Farm Journal's Best-Ever Vegetable Recipes: A Fresh Approach to Main Dishes, Appetizers, and Snacks, Soups, Salads, and Desserts--With 400 Never-Fail
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By: Farm Journal
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Chocolate Bar: Recipes and Entertaining Ideas for Living the Sweet Life
By: Matt Lewis, Alison Nelson
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By: Running Press
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A Passion for Desserts
By: Emily Luchetti
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By: Chronicle Books
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Luscious Berry Desserts
By: Lori Longbotham
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By: Chronicle Books
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Desserts to Die for
By: Marcel Desaulniers
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By: Simon & Schuster Books
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Ice Cream: The Delicious History
By: Marilyn Powell
New Price: $0.50
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By: Overlook Hardcover
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French Professional Pastry Series : Decorations, Borders and Letters, Marzipan, Modern Desserts
By: Roland Bilheux, Alain Escoffier
New Price: $44.46
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By: Wiley
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Peanut Butter Planet: Around the World in 80 Recipes, from Starters to Main Dishes to Desserts
By: Robin Robertson
New Price: $1.49
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By: Rodale Books
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Classic Stars Desserts: Favorite Recipes by Emily Luchetti
By: Emily Luchetti
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By: Chronicle Books
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Fruitcake : Memories of Truman Capote and Sook
By: Marie Rudisill, Truman Capote, Sook Faulk
New Price: $89.95
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By: Hill Street Press
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