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Build Your Own Earth Oven, 3rd Edition: A Low-Cost Wood-Fired Mud Oven; Simple Sourdough Bread; Perfect Loaves
By: Kiko Denzer, Hannah Field
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Madhur Jaffrey's Quick & Easy Indian Cooking
By: Madhur Jaffrey
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By: Chronicle Books
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Cooking with Convection: Everything You Need to Know to Get the Most from Your Convection Oven
By: Beatrice Ojakangas
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By: Broadway
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The Complete Keller: The French Laundry Cookbook & Bouchon
By: Thomas Keller
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By: Artisan
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Conscious Eating
By: Gabriel Cousens
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Fast Food Fix: 75+ Amazing Recipe Makeovers of Your Fast Food Restaurant Favorites
By: Devin Alexander
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By: Rodale Books
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The Cake Bible
By: Rose Levy Beranbaum
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By: William Morrow Cookbooks
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New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies
By: Najmieh Batmanglij
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By: Mage Publishers
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Amuse-Bouche: Little Bites That Delight Before the Meal Begins
By: Rick Tramonto, Mary Goodbody
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By: Random House
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Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time")
By: Rick Bayless, Deann Groen Bayless
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By: W. W. Norton
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