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CHINESE COOKING BOOKS
Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World
By: Martin Yan
New Price: $9.75
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By: William Morrow Cookbooks
List Price: $34.95
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Singaporean, Malaysian & Indonesian Cuisine
By: Christina Sjahir Hwang, Wei-Chuan Publishing
New Price: $9.74
Used or other Price: $9.00
By: Wei-Chuan Publishing
List Price: $15.95
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Dim Sum: A Pocket Guide
By: Kit Shan Li
New Price: $3.18
Used or other Price: $3.18
By: Chronicle Books
List Price: $7.95
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The Shun Lee Cookbook: Recipes from a Chinese Restaurant Dynasty
By: Michael Tong
New Price: $11.85
Used or other Price: $7.47
By: William Morrow Cookbooks
List Price: $29.95
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The Chinese Kitchen: A Book of Essential Ingredients with Over 200 Easy and Authentic Recipes
By: Deh-Ta Hsiung
New Price: $10.79
Used or other Price: $8.99
By: St. Martin's Griffin
List Price: $17.95
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The Healing Cuisine of China: 300 Recipes for Vibrant Health and Longevity
By: Zhuo Zhao, George Ellis
New Price: $6.68
Used or other Price: $8.25
By: Healing Arts Press
List Price: $19.95
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Susur: A Culinary Life, Books 1-2
By: Susur Lee, Jacob Richler, Sara Angel
New Price: $31.50
Used or other Price: $29.00
By: Ten Speed Press
List Price: $50.00
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Great Garnishes (Wei-Chuan's Cookbook)
By: Su-Huei Huang, Wei-Chuan Publishing
New Price: $14.12
Used or other Price: $12.69
By: Wei-Chuan Publishing
List Price: $21.95
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The Frugal Gourmet Cooks Three Ancient Cuisines: China, Greece, and Rome
By: Jeff Smith
New Price: $3.69
Used or other Price: $0.01
By: William Morrow & Company
List Price: $22.00
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China Moon Cookbook
By: Barbara Tropp, Sandra Bruce
New Price: $3.55
Used or other Price: $0.01
By: Workman Publishing Company
List Price: $16.95
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