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CHINESE COOKING BOOKS

Chinese Regional Cooking: Authentic Recipes from the Liang School By: Lucille Liang Used or other Price: $7.50 By: Sterling Publishing (NY) Read more... Buy Now! Treasury of Chinese Cooking By: Publications International New Price: $9.99 Used or other Price: $0.50 By: Publications International List Price: $14.98 Read more... Buy Now! Cook Chinese By: Nancy Ma Used or other Price: $0.99 By: Kodansha America Read more... Buy Now! Chinese home cooking By: Julia Chih Cheng Used or other Price: $6.90 By: Kodansha International Read more... Buy Now! Chinese Cooking Made Easy: Over 75 deliciously authentic dishes with 300 step-by-step photographs By: Deh-Ta Hsiung New Price: $5.58 Used or other Price: $6.83 By: Southwater List Price: $9.99 Read more... Buy Now! Thick Soup (New Healthy Cooking, 2) Used or other Price: $9.99 By: South Sea Publishing Company Read more... Buy Now! Chinese cooking: The classical techniques made easy By: Norman Weinstein Used or other Price: $0.42 By: Wok Talk, Newsletter Pub. Associates Read more... Buy Now! Vegetarian Fare: Chinese ,Indonesian Thai, Sri Lankan and Many More By: Rao; rAdha New Price: $13.95 Used or other Price: $13.95 By: Orient Longman Read more... Buy Now! Super soups (The Collector's series) By: Sally Meddock New Price: $2.88 Used or other Price: $0.01 By: American Cooking Guild Read more... Buy Now! Macrobiotics in Motion: Yin and Yang in Moving Spirals By: Betsy Polatin New Price: $4.50 Used or other Price: $0.69 By: Japan Publications (USA) List Price: $15.95 Read more... Buy Now!