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CHINESE COOKING BOOKS

Ken Hom's Asian Ingredients: A Guide With Recipes By: Ken Hom New Price: $5.98 Used or other Price: $2.43 By: Ten Speed Pr List Price: $15.95 Read more... Buy Now! The Joy of Chinese Cooking (Hippocrene International Cookbook Classics) By: Doreen Yen Hung Feng New Price: $3.49 Used or other Price: $1.84 By: Hippocrene Books List Price: $8.95 Read more... Buy Now! Chinese Snacks - Wei-Chuan Cooking Book by Huang Su Huei By: Huang Su Huei Used or other Price: $4.00 By: Huang Su Huei Read more... Buy Now! Classic Chinese Cooking By: Anna Kao Used or other Price: $3.00 By: Pocket Books Read more... Buy Now! Everything You Want to Know About Chinese Cooking By: Pearl Chen Kong, Chen Tseng-Chi New Price: $16.89 Used or other Price: $4.95 By: Barrons Educational Series Inc List Price: $21.95 Read more... Buy Now! Dim Sum Appetizers and Light Meals: Quick & Easy By: Judy Lew New Price: $18.95 Used or other Price: $9.23 By: Joie Inc Read more... Buy Now! Pei Mei's Chinese Cook Book By: Fu Pei-Mei Used or other Price: $15.17 By: Cheng & Tsui Read more... Buy Now! Chinese Cooking Cantonese (International Gourment) By: Rh Value Publishing New Price: $5.98 Used or other Price: $0.36 By: Crescent List Price: $4.99 Read more... Buy Now! Food of Korea (Food of the World Cookbooks) By: David Clive Price, Masano Kawana New Price: $19.95 Used or other Price: $13.44 By: Periplus Editions List Price: $18.95 Read more... Buy Now! The Food of China (The Food of Series) By: Deh-Ta Hsiung, Nina Simonds Used or other Price: $15.52 By: Whitecap Books Read more... Buy Now!