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CARIBBEAN COOKING BOOKS

Cocina Sabrosona By: Ivonne Reyes New Price: $0.99 Used or other Price: $0.92 By: Ediciones Martinez Roca List Price: $20.95 Read more... Buy Now! Foods of the World: The Cooking of the Caribbean Islands By: Linda Wolfe and the Editors of Time-life Books Used or other Price: $8.49 By: Time-Life Inc Read more... Buy Now! Native Recipes Used or other Price: $19.95 By: University of the Virgin Is Ext Service Read more... Buy Now! RECIPES: THE COOKING OF THE CARIBBEAN ISLANDS By: TIME-LIFE Books Used or other Price: $4.90 By: Time-Life Books Read more... Buy Now! Book of Simple Caribbean Cooking By: Khalid Aziz Used or other Price: $32.95 By: Pepper P Read more... Buy Now! The Cooking Of The Caribbean. By: Elisabeth Ortiz Used or other Price: $2.99 By: Read more... Buy Now! Cooking the Caribbean Way By: Mary Slater Used or other Price: $0.48 By: Paul Hamlyn, London, England Read more... Buy Now! Caribbean Kitchenry (Caribbean Folklife Program) By: Phyllis Agnelli-Lesansky Used or other Price: $8.99 By: Smithsonian Institution, Washington DC Read more... Buy Now! Hamlyn Essential Caribbean (Hamlyn Cookery) New Price: $12.38 Used or other Price: $5.79 By: Hamlyn List Price: $15.27 Read more... Buy Now! Tastes of the Republic, Part II: introducing more U.S. regional cuisines worth getting acquainted with.: An article from: Food Processing By: Marc Halperin New Price: $5.95 By: Putman Media, Inc. Read more... Buy Now!