General

International

Regional

Chefs

Other

CALIFORNIA COOKING BOOKS

Joanne Weir's More Cooking in the Wine Country: 100 New Recipes for Living and Entertaining By: Joanne Weir New Price: $5.41 Used or other Price: $2.17 By: Simon & Schuster List Price: $37.50 Read more... Buy Now! Terra: Cooking from the Heart of Napa Valley By: Hiro Sone, Lissa Doumani New Price: $14.98 Used or other Price: $11.45 By: Ten Speed Press List Price: $40.00 Read more... Buy Now! Chez Panisse Cooking By: Paul Bertolli, Alice Waters New Price: $11.44 Used or other Price: $6.90 By: Random House List Price: $22.95 Read more... Buy Now! Bruce and Sharon Asakawa's California Gardener's Guide By: Bruce Asakawa, Sharon Asakawa New Price: $4.74 Used or other Price: $0.84 By: Cool Springs Press List Price: $24.99 Read more... Buy Now! The California Directory of Fine Wineries By: Marty Olmstead New Price: $9.98 Used or other Price: $6.35 By: Ten Speed Press List Price: $19.95 Read more... Buy Now! San Francisco Flavors: Favorite Recipes from the Junior League of San Francisco New Price: $11.96 Used or other Price: $5.89 By: Chronicle Books List Price: $29.95 Read more... Buy Now! Napa Valley & Sonoma: Heart of the California Wine Country By: Virginie Boone New Price: $14.92 Used or other Price: $7.91 By: Northland List Price: $21.95 Read more... Buy Now! Farallon: The Very Best of San Francisco Seafood Cuisine By: Paul Moore, Emily Luchetti, Mark Franz, Lisa Weiss New Price: $25.00 Used or other Price: $1.73 By: Chronicle Books List Price: $40.00 Read more... Buy Now! Isabel's Cantina: Bold Latin Flavors from the New California Kitchen By: Isabel Cruz New Price: $15.61 Used or other Price: $13.49 By: Clarkson Potter List Price: $27.00 Read more... Buy Now! Food 2.0: Secrets from the Chef Who Fed Google By: Charlie Ayers New Price: $12.50 Used or other Price: $8.00 By: DK Publishing List Price: $25.00 Read more... Buy Now!