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CALIFORNIA COOKING BOOKS
California Dish: What I Saw (and Cooked) at the American Culinary Revolution
By: Jeremiah Tower
New Price: $5.00
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By: Free Press
List Price: $16.95
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The Artful Vegan: Fresh Flavors from the Millennium Restaurant
By: Eric Tucker, Bruce Enloe, Renee Comet, Amy Pearce
New Price: $16.47
Used or other Price: $12.99
By: Ten Speed Press
List Price: $24.95
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California Rancho Cooking: Mexican and Californian Recipes
By: Jacqueline Higuera McMahan
New Price: $5.95
Used or other Price: $5.74
By: Sasquatch Books
List Price: $21.95
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The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza
New Price: $11.87
Used or other Price: $13.93
By: Ten Speed Press
List Price: $21.95
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Artichoke to Za'atar: Modern Middle Eastern Food
By: Greg Malouf, Lucy Malouf
New Price: $19.75
Used or other Price: $14.84
By: University of California Press
List Price: $29.95
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Meals to Come: A History of the Future of Food (California Studies in Food and Culture)
By: Warren Belasco
New Price: $12.50
Used or other Price: $8.94
By: University of California Press
List Price: $21.95
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Cristina's Tuscan Table
By: Cristina Cook
New Price: $12.47
Used or other Price: $11.85
By: Gibbs Smith, Publisher
List Price: $30.00
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Budget Living Party Central: A Month-by-Month Guide to Entertaining on the Cheap
By: Editors of Budget Living
New Price: $3.48
Used or other Price: $1.05
By: Perigee Trade
List Price: $19.95
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Terra: Cooking from the Heart of Napa Valley
By: Hiro Sone, Lissa Doumani
New Price: $14.98
Used or other Price: $12.94
By: Ten Speed Press
List Price: $40.00
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San Francisco Flavors: Favorite Recipes from the Junior League of San Francisco
New Price: $12.99
Used or other Price: $5.89
By: Chronicle Books
List Price: $29.95
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