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CALIFORNIA COOKING BOOKS
Welcome to Michael's: Great Food, Great People, Great Party!
By: Michael McCarty
New Price: $9.82
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By: Little, Brown and Company
List Price: $40.00
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Dangerous Tastes: The Story of Spices
By: Andrew Dalby
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By: University of California Press
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Cindy Pawlcyn's Appetizers
By: Cindy Pawlcyn
New Price: $10.85
By: Ten Speed Press
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The Art of Cooking: The First Modern Cookery Book (California Studies in Food and Culture)
By: Maestro Martino of Como
New Price: $24.99
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By: University of California Press
List Price: $34.95
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The Asparagus Festival Cookbook
By: Jan Moore, Barbara Hafly, Glenda Hushaw, Jacqueline Zupo
New Price: $2.58
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By: Celestial Arts
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A Life Uncorked
By: Hugh Johnson
New Price: $16.65
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By: University of California Press
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New Classic Winemakers of California: Conversations with Steve Heimoff
By: Steve Heimoff
New Price: $9.90
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By: University of California Press
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Best of the Best from California: Selected Recipes from California's Favorite Cookbooks
New Price: $39.99
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By: Quail Ridge Press
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Cook, Eat, Cha Cha Cha: Festive New World Recipes
By: Philip Bellber
Used or other Price: $6.27
By: Chronicle Books
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Baja! Cooking on the Edge
By: Deborah M. Schneider
New Price: $13.83
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By: Rodale Books
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