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AUSTRALIAN COOKING BOOKS

The high and the low: Australian cuisine in the late nineteenth and early twentieth centuries.(Culinary Distinction)(Essay): An article from: Journal of Australian Studies By: Barbara Santich New Price: $9.95 By: Thomson Gale Read more... Buy Now! The Food of Australia Used or other Price: $6.97 By: Perilus Read more... Buy Now! Thai ("Australian Women's Weekly") New Price: $36.91 Used or other Price: $34.78 By: A C P Pub Pty Ltd List Price: $27.90 Read more... Buy Now! Development and reproducibility of a tool to assess school food-purchasing practices and lifestyle habits of Australian primary school-aged children.: ... of the Dietitians Association of Australia By: Meghan Finch, Andrea Begley, Rachel Sutherland, Michelle Harrison, Clare Collins New Price: $9.95 By: Thomson Gale Read more... Buy Now! Chinese Cooking for Australians: 110 Authentic Chinese Family Dishes Used or other Price: $16.00 By: Rigby Read more... Buy Now! Australian Cooking for Today By: Anne Marshall Used or other Price: $37.67 By: Octopus Read more... Buy Now! Cooking the Australian Way By: Shirley, Suzanne Russell & Winifred WIlliams Cameron Used or other Price: $99.99 By: MacMillan Read more... Buy Now! A look at yesteryear: Early Australian cooking By: Valerie McKenzie Used or other Price: $7.49 By: Centennial Publications Read more... Buy Now! Great Cooking Classics ("Australian Women's Weekly" Home Library) New Price: $35.07 By: ACP Publishing Pty Ltd List Price: $24.80 Read more... Buy Now! Cooking with Herbs ("Australian Women's Weekly" Home Library) Used or other Price: $0.02 By: ACP Publishing Pty Ltd Read more... Buy Now!