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ASIAN COOKING BOOKS
Taste of Nepal (Hippocrene Cookbook Library)
By: Jyoti Pathak
New Price: $16.75
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By: Hippocrene Books
List Price: $27.50
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Beyond Bok Choy: A Cook's Guide to Asian Vegetables
By: Rosa Lo San Ross, Martin Jacobs
New Price: $15.00
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By: Artisan
List Price: $25.00
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Quick & Easy Chinese: 70 Everyday Recipes
By: Nancie McDermott
New Price: $11.80
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By: Chronicle Books
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Asian Ingredients: A Guide to the Foodstuffs of China, Japan, Korea, Thailand and Vietnam
By: Bruce Cost
New Price: $9.99
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By: William Morrow Cookbooks
List Price: $18.00
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Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (California Studies in Food and Culture)
By: Lilia Zaouali
New Price: $15.51
Used or other Price: $15.19
By: University of California Press
List Price: $24.95
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Martin Yan Quick and Easy
By: Martin Yan
New Price: $9.95
Used or other Price: $9.81
By: Chronicle Books
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Philippine Recipes Made Easy
By: Violeta A. Noriega
New Price: $12.95
Used or other Price: $13.34
By: Paperworks
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Dok Suni
By: Jenny Kwak, Liz Fried
New Price: $9.50
Used or other Price: $8.55
By: St. Martin's Press
List Price: $29.95
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The Sweet Spot: Asian-Inspired Desserts
By: Pichet Ong, Genevieve Ko
New Price: $18.34
Used or other Price: $16.49
By: William Morrow Cookbooks
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Korean Cooking Made Easy: Simple Meals in Minutes (Learn to Cook Series)
By: Soon Young Chung
New Price: $7.45
Used or other Price: $8.33
By: Periplus Editions
List Price: $12.95
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Last updated: Tue Oct 7 05:38:29 GMT 2008