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APPETIZERS BOOKS

Antipasti Antipasti
By: Joyce Goldstein, Jeffrey Meisel

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By: Chronicle Books
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The Ultimate Cooking With 4 Ingredients The Ultimate Cooking With 4 Ingredients
By: Jean Coates

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By: Cookbook Resources
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Party Dips! 50 Zippy, Zesty, Spicy, Savory, Tasty, Tempting Dips Party Dips! 50 Zippy, Zesty, Spicy, Savory, Tasty, Tempting Dips
By: Sally Sampson

New Price: $3.00
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By: Harvard Common Press
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Five in Ten Cookbook Five in Ten Cookbook
By: Paula Hamilton

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By: William Morrow Cookbooks
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Soups, Salads & Starters: the Best of Williams-Sonoma Kitchen Library Soups, Salads & Starters: the Best of Williams-Sonoma Kitchen Library

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By: Oxmoor House
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At Home With Gladys Knight : Her Personal Recipe for Living Well, Eating Right, and Loving Life At Home With Gladys Knight : Her Personal Recipe for Living Well, Eating Right, and Loving Life
By: Gladys Knight

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By: American Diabetes Association
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Salsa Lovers Cook Book: More Than 180 Sensational Salsa Recipes for Appetizers, Salads, Main Dishes and Desserts Salsa Lovers Cook Book: More Than 180 Sensational Salsa Recipes for Appetizers, Salads, Main Dishes and Desserts
By: S. K. Bollin

New Price: $5.33
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By: Golden West Publishers (AZ)
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Tapas Tapas

New Price: $5.41
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By: Ryland Peters & Small
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Cruising Cuisine: Fresh Food from the Galley Cruising Cuisine: Fresh Food from the Galley
By: Kay Pastorius

New Price: $10.43
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By: International Marine/Ragged Mountain Press
List Price: $18.95
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Best American Side Dishes (Best Recipe) Best American Side Dishes (Best Recipe)

New Price: $17.99
Used or other Price: $14.00
By: America's Test Kitchen
List Price: $35.00
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More Appetizers books

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Last updated: Thu Aug 21 21:02:03 GMT 2008