Ingredients:
1-1/2 lbs Maine salmon steaks or skinless fillets
1 tsp dill weed
1/2 tsp onion salt
1 lemon, sliced


Directions:
Preheat oven to 425. Place salmon in a baking dish sprayed with cooking spray. Sprinkle with dill and onion salt and top with lemon slices. Cover and bake for 15-20 minutes, until flesh turns opaque.