Ingredients:
1 package large flour tortillas
16 ozs. cream cheese, softened
1/3 cup mayonnaise
2 tablespoons chopped green onions
1/4 cup chopped black olives
2 packages sliced cooked ham

Directions:
Combine cream cheese, mayonnaise, green onions and olives. Spread a thin layer of cream cheese mixture on top side of each tortilla. Arrange ham slices over cheese. Tightly roll up each toritlla; wrap individually in plastic wrap. Refrigerate for 3 hours to overnight before serving.