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Ingredients:
1 - 14 oz package smoked sausage, sliced
1 cup thick salsa
1 cup BBQ sauce
1 cup corn, canned or frozen
15 1/2 oz can kidney beans, drained
3 lb 5 oz can pork and beans, drained
1 medium onion, chopped
Directions:
Combine all the ingredients in a large soup pot. Bring to a boil, then reduce the heat and simmer for 5 to 10 minutes.
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