Ingredients:
1 cup sugar
1-1/2 cups flour
1/2 tsp. salt
3 Tbl cocoa
1 tsp. soda 6 Tbl vegetable oil
1 Tbl vinegar
1 tsp. vanilla
1 cup water


Directions:
Put first 5 ingredients in 8- or 9-inch pan and stir with fork until well mixed. Make 3 wells in the dry ingredients. In the first well, put oil, in the second well, put vinegar, and in the third well, put vanilla. Pour water over all and thoroughly mix. Bake at 325o for 20-25 minutes. You may ice the cake with your favorite icing if you wish.