Ingredients:
4 pound pork loin roast -- trimmed
1/4 cup apple juice
Salt & pepper to taste to taste
3 tbl brown sugar
1 tsp ground ginger
6 apples, quartered


Directions:
Rub the roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Place apple quarters in bottom of crockpot. Place roast on top of apples. Combine apple juice, brown sugar, and ginger. Spoon over the top surface of roast, moistening well.
Cover and cook on low setting for 10 to 12 hours or until done.