Ingredients:
3/4 c. soft butter
1 (3 oz.) pkg. cream cheese
1 c. confectioners sugar
1 tbsp. lemon juice
1 tsp. vanilla
2 c. cake flour
1 c. nuts, finely chopped

Directions:
Cream butter and cheese until fluffy; add sugar. Stir in juice and vanilla. Add flour and mix well. Stir in nuts. Drop on cookie sheet by teaspoonsful. Bake in 300 degree oven for 20 minutes. Roll in confectioners sugar.