Ingredients:
1 (8 oz.) pkg. cream cheese
1 c. margarine
2 1/4 c. flour
1 c. sweetened condensed milk
2 c. chocolate chips
1 c. chopped nuts
Confectioners sugar

Directions:
Soften cream cheese and margarine; add flour and work together. Refrigerate overnight. Melt milk and chocolate chips in double boiler; add nuts. Roll dough in confectioners sugar and spread with chocolate-nut mixture. Roll jelly roll fashion and place on ungreased cookie sheet. Bake at 350 degrees until edges turn brown. Slice 1/2 to 3/4 inch thick. Makes several rolls.