Ingredients:
3 ounces butter
8 ounces self raising flour
3 egg yolks
3 drops banana flavoring
3 ounces soft brown sugar
1/2 cup milk
3 egg whites
3 large bananas

Directions:
Preheat oven to 350°F.
and grease a loaf pan.
Cream the butter and sugar,add the egg yolks and beat for 3 minutes, add the milk then the flou.
Stir well and add the mashed banana and the essence.
Beat egg white stiffly and gently fold inches.
bake for 1 hour and serve cold, sliced and spread with a little butter.