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Breakfast Recipes>Bacon Cheddar Frittata Recipe


Ingredients:
3 eggs
1/2 cup milk
1 green onion, chopped
1 tablespoon butter, melted
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup shredded cheddar cheese
1 slice bacon, cooked and crumbled


Directions:
In a bowl, whisk the eggs, milk, onion, butter, salt and pepper. Pour into a shallow 3-cup baking dish coated with nonstick cooking spray. Sprinkle with cheese and bacon. Bake, uncovered, at 400° for 12-15 minutes or until eggs are set.

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Copyright © 2008 Rob Jacob
Last updated: Mon Jul 7 04:47:42 GMT 2008