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Bread Recipes>Bran Muffins Recipe


Directions:
Sift one-half cup of white flour with one teaspoon of soda; mix three tablespoons of molasses with one tablespoon of butter, add two cups of bran, one and one-half cups of sweet milk, then add the flour and one-half teaspoon of salt, stir all together; one-half cup of chopped dates or raisins may be added if so desired. Bake in muffin-pans in a moderate oven thirty minutes.

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Copyright © 2008 Rob Jacob
Last updated: Mon Jul 7 02:12:24 GMT 2008