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Beverage Recipes>Champagne Cup I Recipe


Directions:
Pour on a sliced cucumber one pint of sherry and one-half pint of brandy. Grate the rind of two lemons over a little sugar. Add it to the mixture with the juice of one lemon and the juice of three oranges, half a pint of Curacao, two bottles of seltzer, three bottles of apollinaris and three bottles of champagne. Sweeten to taste and ice well.

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Copyright © 2008 Rob Jacob
Last updated: Mon Jul 7 00:45:42 GMT 2008